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Archive for January 29th, 2015

Ingredients: 7bcf3a5c-f846-45da-b3db-9d73c6398c69

  • 3 Tbsp SOOC Chipotle Olive Oil½ cup of chopped red onion
  • 2 lbs of ground beef or ground turkey
  • 1 ¼ cups of canned tomatoes
  • 4 cups of canned black or kidney beans
  • ¾ tsp of sea salt
  • 1 bay leaf
  • 2 Tbsp of chili powder

Directions:

Start off by sautéing the chopped onions in SOOC Chipotle Olive Oil. Add the ground beef or ground turkey and stir until meat is browned. Add tomatoes and beans. Stir in sea salt, bay leaf and chili powder. Bring mixture to a boil. Reduce to low heat and simmer, stirring occasionally for 1 hour.

Serve with fresh grated cheddar cheese and sour cream.

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